We are adding to our list of supplied fresh herbs all the time, so check back here soon for any additions!
Basil (Greek) Greek Basil is a dwarf plant with rounded, mound shaped foliage. It is compact with small leaves has a strong flavour and fragrance.
Basil (Greek)
Greek Basil is a dwarf plant with rounded, mound shaped foliage. It is compact with small leaves has a strong flavour and fragrance.
Basil (Purple)Purple Basil is sweet but very spicy flavoured with dark purple uniform leaves. Excellent for garnishing and flavouring.
Basil (Purple)
Purple Basil is sweet but very spicy flavoured with dark purple uniform leaves. Excellent for garnishing and flavouring.
Basil (Large Leaf)Large leaf Basil has 10cm long leaves with a smooth edged 8 cm width. Looks like small lettuce leaves.
Basil (Large Leaf)
Large leaf Basil has 10cm long leaves with a smooth edged 8 cm width. Looks like small lettuce leaves.
Bull Blood (Red Chard ) Red baby leaves, attractive addition to salads. Roots have round sweet wholesome flavour.
Bull Blood (Red Chard )
Red baby leaves, attractive addition to salads. Roots have round sweet wholesome flavour.
CeleryBaby Celery approx. 150mm high. Mild green, shiny.
Celery
Baby Celery approx. 150mm high. Mild green, shiny.
Chard (Green) Red stemmed with green, red veined leaves standing approx. 150mm high. Ideal for fresh salads.
Chard (Green)
Red stemmed with green, red veined leaves standing approx. 150mm high. Ideal for fresh salads.
ChervilAromatic sweet herb, bearing a slight resemblance to parsley, having light green, lacy, fern-like leaves
Chervil
Aromatic sweet herb, bearing a slight resemblance to parsley, having light green, lacy, fern-like leaves
CorianderTender stemmed, about 10cm in height. Ferny type leaf used for a garnish.
Coriander
Tender stemmed, about 10cm in height. Ferny type leaf used for a garnish.
MacheA tender, velvety green sweet lettuce with a mild nutty flavour, having broad or narrow shaped dark or medium, round or spoon shaped leaves.
Mache
A tender, velvety green sweet lettuce with a mild nutty flavour, having broad or narrow shaped dark or medium, round or spoon shaped leaves.
Baby MizunaLight green, irregularly-shaped leaves at the end of approx 150mm long stems. Has a mild, yet tangy flavour.
Baby Mizuna
Light green, irregularly-shaped leaves at the end of approx 150mm long stems. Has a mild, yet tangy flavour.
ParsleyItalian. Dark green leaf. Smooth leaf has celery like flavour. Available from a very small size to 10cm in height.
Parsley
Italian. Dark green leaf. Smooth leaf has celery like flavour. Available from a very small size to 10cm in height.
Perilla Red (Shiso) Used for a garnish. It is dark green to red in colour and has a pointed leaf
Perilla Red (Shiso)
Used for a garnish. It is dark green to red in colour and has a pointed leaf
RocketDark green leaf. Strong in flavour, it is very popular in exotic fresh salads. Supplied approx 5cm high
Rocket
Dark green leaf. Strong in flavour, it is very popular in exotic fresh salads. Supplied approx 5cm high
Salad BurnetFresh cucumber tasting herb with a flat rosette, spikey-toothed shaped leaf.
Salad Burnet
Fresh cucumber tasting herb with a flat rosette, spikey-toothed shaped leaf.
ShallotsLong, green stringy, strong in flavour at short length.
Shallots
Long, green stringy, strong in flavour at short length.
Silver Beet150 mm high, light green leaves with green stalks. Very tender, highly nutritious and delicious in salads.
Silver Beet
150 mm high, light green leaves with green stalks. Very tender, highly nutritious and delicious in salads.
SorrellSorrell is light green in colour and 5cm in height. Pointy shaped leaves grow in clumps.
Sorrell
Sorrell is light green in colour and 5cm in height. Pointy shaped leaves grow in clumps.
TatsoiTatsoi has a very dark green spoon-shaped leaf
Tatsoi
Tatsoi has a very dark green spoon-shaped leaf
Upland CressAmerican Upland Cress has a clover-like leaf, is dark in colour and is used well with other herbs in salads or as garnish.
Upland Cress
American Upland Cress has a clover-like leaf, is dark in colour and is used well with other herbs in salads or as garnish.
WatercressDeep green, clover-shaped leaves. Clustered or elongated stalks. Watercress adds a peppery, spicy flavour when used in a raw salad.
Watercress
Deep green, clover-shaped leaves. Clustered or elongated stalks. Watercress adds a peppery, spicy flavour when used in a raw salad.
